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SUN: 10-4 • MON-FRI: 9-6 • SAT: 10-6

985-220-1415

PREP TIME

10 MINS

COOK TIME

N/A

SERVINGS

6 to 8

CUISINE

AMERICAN

DIFFICULTY

Simple

CALORIES

83

INGREDIENTS
1/3 cup soy sauce
1/4 cup lemon juice
1/2 cup olive oil
1/4 cup Worcestershire sauce
1 tablespoon Italian seasoning
2 teaspoons minced garlic
1 teaspoon black pepper
1/2 teaspoon salt
1/2 teaspoon onion powder

INSTRUCTIONS

  • Place all the ingredients in a bowl or in a resealable gallon sized freezer bag. Mix to combine.

  • Add steaks to the marinade. Marinate for at least 1 hour, or up to 24 hours.

  • Cook steak as desired. Marinade makes enough for 2 pounds of steak.

NUTRITION

Calories: 83kcal | Carbohydrates: 4g | Protein: 1g | Fat: 8g | Saturated Fat: 2g | Sodium: 627mg | Potassium: 139mg | Sugar: 1g | Vitamin A: 25IU | Vitamin C: 5.8mg | Calcium: 30mg | Iron: 1.4mg

PRODUCTS USED WITH THIS RECIPE

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