Bone In Ribeye with Garlic Herb Butter
PREP TIME 10 MINS COOK TIME 15 MINS SERVINGS 4 CUISINE AMERICAN DIFFICULTY SIMPLE CALORIES 577 INGREDIENTS 2 bone-in ribeye steaks about 1″ to 1 1/2 ” thick kosher salt freshly cracked pepper 1/2 cup unsalted butter, softened 1 tablespoon minced shallots or 1 garlic clove, minced 1 tablespoon chopped rosemary 1 tablespoon minced parsley […]
SPINACH AND ARTICHOKE DIP WITH LUMP CRABMEAT
PREP TIME 10 MINS COOK TIME 15 MINS SERVINGS N/A CUISINE AMERICAN DIFFICULTY Simple INGREDIENTS10 ounces frozen chopped spinach 1 (14-ounce) can quartered artichoke hearts 2 teaspoons olive oil 1 shallot, finely chopped 1/4 teaspoon crushed red pepper 4 ounces cream cheese 1/4 cup sour cream 1/4 cup mayonnaise 3/4 cup grated parmesan cheese, divided […]
